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0¢ / bottle

Cooketober IPA

No description

Style: No style

Batch size: 5.5 gallons
Boil size: 6.0 average gallons
 

Fermentable Sugars

Style Guide
% LB OZ Description Late PPG °L
0 9 0 Pale 2-row malt 37 2
0 2 0 Vienna 29 4
0 1 0 Carapils 35 1
0 1 0 Wheat malt 39 3
0 0 4 acid malt 32 2
0 0 4 Corn sugar 46 1
Original Gravity
1.000
Final Gravity
1.000
Color
1° SRM

Bittering & Spices

Use Time OZ Description Form AA%
boil 60 1 Warrior pellet 13.5
boil 10 0.5 Citra pellet 10
boil 10 0.5 Simcoe pellet 13
stand 0 1.5 Citra pellet 10
stand 0 1.5 Simcoe pellet 13
dry 0 1 Citra pellet 10
dry 0 1 Amarillo  pellet 8
dry 0 1 Simcoe pellet 13
Bitterness

0.0 IBU
ƒ: Tinseth

BU:GU

0.0

Yeast & Bugs

Strain Type Form Attenuation
London III ale dry 72
Alcohol

0.0% ABV

Calories

0 per bottle

Priming & Storage

Fermentable Grams OZ Teaspoons Cups
Corn sugar 0 0 0 0
Table sugar 0 0 0 0
Honey 0 0 0 0
Dry malt extract 0 0 0 0
Temperature

70.0°F

Volumes

2.5

Bottles

0

Brew Timeline

  1. Start  
  2. ... 
  3. 14 days Prime and bottle
  4. ... 
  5. 28 days Relax, don't worry, and have a homebrew!
Mash Efficiency

70%

Steep Efficiency

50%

Brewday Time

2.5 hours

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