$ 0.00
0¢ / bottle

Speculoos Pumpkin Barleywine

Yum

Style: Strong Ale - American Barleywine

Batch size: 3.0 gallons
Boil size: 5.5 average gallons
 

Fermentable Sugars

Style Guide
% LB OZ Description Late PPG °L
0 10 0 Pale 2-row malt 37 2
0 0 12 Pumpkin Puree 0 1
0 0 5 Caramel 80L 33 80
0 0 5 Victory Malt (25SRM) 32 2
0 0 5 Speculoos Crackers 0 1
0 0 2 Flaked wheat 34 2
Original Gravity
1.000
Final Gravity
1.000
Color
1° SRM

Bittering & Spices

Use Time OZ Description Form AA%
boil 60 1.5 Chinook pellet 12
boil 30 0.5 Amarillo pellet 8
boil 15 0.5 Amarillo pellet 8
boil 5 2 Amarillo pellet 8
Bitterness

0.0 IBU
ƒ: Tinseth

BU:GU

0.0

Yeast & Bugs

Strain Type Form Attenuation
Wyeast 1056 - American Ale™ ale liquid 77
Cinnamon Stick ale liquid 75
Vanilla Bean 0
Alcohol

0.0% ABV

Calories

0 per bottle

Priming & Storage

Fermentable Grams OZ Teaspoons Cups
Corn sugar 0 0 0 0
Table sugar 0 0 0 0
Honey 0 0 0 0
Dry malt extract 0 0 0 0
Temperature

70.0°F

Volumes

2.5

Bottles

0

Brew Timeline

  1. Start  
  2. ... 
  3. 14 days Prime and bottle
  4. ... 
  5. 28 days Relax, don't worry, and have a homebrew!
Mash Efficiency

75%

Steep Efficiency

50%

Brewday Time

2.5 hours

Creative Commons This recipe is licensed under a Creative Commons Attribution-ShareAlike 3.0 Unported license. Attribution ShareAlike
Malt.io
Press ? for help with keyboard shortcuts.