$ 0.00
0¢ / bottle

Easy Does It

Style: American Ale - American Pale Ale

Batch size: 5.5 gallons
Boil size: 6.95 average gallons
 

Fermentable Sugars

Style Guide
% LB OZ Description Late PPG °L
0 7 0 Pale Malt (2 Row) US 37 2
0 0 12 wheat malt 32 2
0 0 12 Munich Malt 20L 32 20
Original Gravity
1.000
Final Gravity
1.000
Color
1° SRM

Bittering & Spices

Use Time OZ Description Form AA%
Boil 55.0000000 0.25 Centennial Pellet 9.5
Boil 35.0000000 0.25 Centennial Pellet 9.5
Boil 20.0000000 0.25 Cascade Pellet 7.8
Boil 5.0000000 0.25 Cascade Pellet 7.8
Dry Hop 4320.0000000 0.5 Cascade Pellet 7.8
Bitterness

0.0 IBU
ƒ: Tinseth

BU:GU

0.0

Yeast & Bugs

Strain Type Form Attenuation
Nottingham Ale Yeast Ale Liquid 77
Alcohol

0.0% ABV

Calories

142 per bottle

Priming & Storage

Fermentable Grams OZ Teaspoons Cups
Corn sugar 0 0 0 0
Table sugar 0 0 0 0
Honey 0 0 0 0
Dry malt extract 0 0 0 0
Temperature

70.0°F

Volumes

2.5

Bottles

0

Brew Timeline

  1. Start  
  2. ... 
  3. 14 days Prime and bottle
  4. ... 
  5. 28 days Relax, don't worry, and have a homebrew!
Mash Efficiency

70%

Steep Efficiency

50%

Brewday Time

2.5 hours

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