$ 0.00
0¢ / bottle

JAlt Beer

No description

Style: Amber Hybrid Beer - Northern German Altbier

Batch size: 1.0 gallons
Boil size: 1.5 average gallons
 

Fermentable Sugars

Style Guide
% LB OZ Description Late PPG °L
0 2 0 Munich malt 37 8
0 0 4 Table sugar 46 1
0 0 3 Caramel 40L 34 40
Original Gravity
1.000
Final Gravity
1.000
Color
1° SRM

Bittering & Spices

Use Time OZ Description Form AA%
boil 30 0.6 Northern Brewer pellet 2.7
boil 15 0.4 Northern Brewer pellet 2.7
boil 5 0.5 Northern Brewer pellet 2.7
Bitterness

0.0 IBU
ƒ: Tinseth

BU:GU

0.0

Yeast & Bugs

Strain Type Form Attenuation
Safale US-05 ale dry 72
Alcohol

0.0% ABV

Calories

0 per bottle

Priming & Storage

Fermentable Grams OZ Teaspoons Cups
Corn sugar 0 0 0 0
Table sugar 0 0 0 0
Honey 0 0 0 0
Dry malt extract 0 0 0 0
Temperature

70.0°F

Volumes

2.5

Bottles

0

Brew Timeline

  1. Start  
  2. ... 
  3. 14 days Prime and bottle
  4. ... 
  5. 28 days Relax, don't worry, and have a homebrew!
Mash Efficiency

75%

Steep Efficiency

50%

Brewday Time

2.5 hours

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